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Blog
Bake it happen!
Brits are a nation of cake lovers. In 2023 with the rising cost of living, consumers are looking for affordable indulgence in their sweet treats. Although traditional sponges, chocolate cakes and cupcakes remain perennial favourites there is a growing appetite for tradition with a twist. The best way to make a statement with your bakes […]
Big Savings at our Warehouse
If you are looking to save on quality commercial catering equipment, our warehouse selection of second-hand, graded, and reconditioned equipment is the perfect option. We offer a huge variety of refrigerators, ovens, ranges, sinks and tables etc being sold at a discount. This equipment may have been slightly damaged during transit, be an unwanted order […]
Pizza Equipment – Dough Sheeters. Do I need one?
Pizza dough forms the base of pizza and if the base is perfect, that’s half of the job done well. Manually rolling out dough seems to be a very basic kitchen task but there are often problems – sticking to the countertop or the rolling pin, dough that is too thin, too thick, or uneven. […]
Lip-smackin’ good!
Over half of the meat consumed in the UK today is chicken. A favourite over pork or beef because it is versatile, nutritious, and affordable. According to a recent poll, six out of 10 UK adults say they prefer fried chicken to fish & chips. This should make serving the best fried chicken a priority. […]Why can’t I use the same machine for both Glass and Dish washing?
The right dishwasher or glasswasher is the workhorse of any commercial foodservice operation. In very small establishments it is difficult to warrant the cost of both a glass and dishwasher, but there can be problems using the same machine for glassware and tableware. What’s the difference between a commercial dishwasher and a commercial glasswasher? Commercial […]
Un-grill-ievable!
Synergy Grills have totally revolutionised the catering industry by combining high power with low energy consumption. Patented award-winning Synergy Grill technology delivers incredibly hot temperatures yet uses an average of 59% less gas than a standard grill. Synergy Grills enable you to prepare food faster at less than half the energy costs. Fat atomising technology […]
Great British Pea Week – Yes Peas!
Runs from 3rd July to 9th July 2023 and aims to increase awareness and understanding of the origins and heritage of peas. Great British Pea Week was launched by the Yes Peas campaign to recognise the efforts of the pea harvester industry, producing 2 billion portions of peas every year for the UK market & […]
Com or Dom?
What’s the difference between Commercial and Domestic Freezers? Should something go wrong with your home freezer, some items may melt or spoil, but if you are running a business, this could be disastrous. It is worth investing in the best possible equipment – inadequate freezers can cause expensive damage to stock and profits. Commercial freezers […]
Just Chillin’
What is a blast chiller, and do I need one? Food safety is one of the most important reasons to get a blast chiller. A commercial blast chiller keeps your products at a safe temperature for longer periods than other methods such as freezers or refrigerators. These units can quickly cool large amounts of food […]
When it’s scone, its scone!
National Cream Tea Day is celebrated on the last Friday in June, taking place on the 30th this year. Now celebrating its ninth year, the NCTD was founded by Rodda’s Cornish Clotted Cream and Wilkins and Sons Tiptree through their joint organisation, The Cream Tea Society. These jam and cream experts donate 50,000 portions of […]
International Pineapple Day 2023
Celebrated on the 27th of June every year. A day to praise this wonderful tropical fruit and its health benefits. Pineapples are a summertime favourite, both sweet & tart. Crammed full of nutrients & antioxidants to improve digestion & boost the immune system. The pineapple is indigenous to South America, where it has been cultivated […]
You can’t get batter than this!
The ultimate all-day breakfast option, waffles and baked goods are a hit at any hour of the day. New to our site is the Hatco Suntec Snack System that raises the bar on multipurpose equipment. So much more than just a waffle maker, this innovative electric baker features up to 7 replaceable plates, giving operators […]
Double Duty Catering Equipment
Multipurpose equipment is designed to be versatile, used for various applications – reducing costs by eliminating the need for multiple pieces of equipment. Traditionally, a kitchen would include upwards of 10 pieces of key equipment, but with the increase of multifunctional equipment, some catering kitchens may now only have five or six pieces – a […]
Why might your fryer need a cooking oil filtration system?
Oil filtration offers a proven way for operators to save money and improve the quality of their fried food products. Buying an oil filtration system for your restaurant, chip shop or takeaway can help you keep standards high and your food tasting great by removing carbon and food particles from your frying. Additionally, it can […]
What’s the Scoop?
According to a recent report, 70% of adults in the UK name ice cream as their favourite dessert. Ice cream is an incredibly popular sweet treat with a significant profit margin. Having a commercial ice cream freezer is essential, not only to directly increase your sales, but for keeping iciness and the risk of foodborne […]
IT’S BEER DAY BRITAIN!
National Beer Day has arrived. Celebrated on June 15th to mark the 800th anniversary signing of the Magna Carta – a day in the 13th Century when a group of English barons forced King John of England to agree to changes in how England worked. This pact also standardized the measurement of beer, ale, and […]
Clean Air Day – Thursday, 15th June 2023
Every year, air pollution causes up to 36,000 deaths in the UK. The UK Government and the World Health Organisation both agree that air pollution is the largest environmental health risk that we face today. Companies can play a major role in raising awareness of the need for clean air; take action to improve the […]
Have an Ice day!
The long-range weather forecast is suggesting that summer may well have arrived – with the Met Office promising above average temperatures across the country for at least the next couple of weeks. What better way to cool off than with a frozen beverage. Whether you already offer them or are considering adding them to your […]
Seal the Deal
The takeaway sector makes a vital contribution to the UK economy, accounting for over a 12% slice of the food service industry, including restaurants, cafes, pubs, bars etc. Despite rising costs and reduced consumer spending, the takeaway revenue is expected to rise in 2023, fueling confidence about the long-term outlook for hospitality. Food packaging is […]
Beef up your Burger
The burger remains an exceptionally popular choice among Brits when eating out and is a great source of revenue for caterers. Tasty, satisfying, and quick to produce; they’re not the humble burger of old, now elevated to a food that is found on most menus including some of the best restaurants. Burgers themselves are comparatively […]
What is Ventless Cooking Equipment?
The size of the exhaust hood or canopy is one of the biggest limitations in a commercial catering kitchen. Choosing a ventless appliance allows you to operate with a smaller hood or no hood at all. Ventless technology is fully self-contained – using built in catalyst technology, makes it possible to operate powerful frying and […]
Should I buy New or Second-Hand Catering Equipment?
Buying new commercial catering equipment can be a big investment, prices range from a few hundred to thousands of pounds. The obvious advantage of buying new equipment is that you are getting the latest tech and have access to a manufacturer’s guarantee – you are covered if the equipment develops a fault or becomes damaged. […]
Higher Loading Capacity Dishwashers
The key to choosing the right ware-washer for your business is determining the machine’s capacity and size that will best fit your business. A dishwasher that doesn’t deliver enough clean dishes fast enough is the wrong choice. Equally, a dishwasher that is too big takes up too much valuable space and is costly to run. […]Brands