The Chip Shop Champion

The Chip Shop Champion

The Chip Shop Champion : Metcalfe EC20 Review When service gets hectic and the orders keep coming, you need prep equipment that can match the pace. The Metcalfe EC20 Electric Potato Chipper is purpose-built for high-volume foodservice, turning peeled potatoes into uniform chips with speed, precision, and minimal waste. It’s a chipper that earns its […]
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Perfect Rice, Every Time

Perfect Rice, Every Time

Perfect Rice, Every Time — Meet Our New Roband Range. We’re pleased to welcome Roband rice cookers to our range — built for performance, ease, and consistency. If your kitchen serves rice in volume, you can rely on these units to deliver perfect rice, every time, with minimal input and maximum reliability. With over 60 […]
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Meet the Blizzard UCFF280 Freezer Workstation

Meet the Blizzard UCFF280 Freezer Workstation. The Blizzard UCFF280 Freezer Workstation is a smart solution for commercial kitchens that need reliable freezer storage and usable prep space — all in one compact, mobile unit. With its castor-mounted design, durable stainless construction, and twin freezer layout, this unit offers flexibility without compromise. Why the Blizzard UCFF280 […]
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Rosé: Cool, Casual, and Back in Demand

Rosé: Cool, Casual, and Back in Demand

Rosé: Cool, Casual, and Back in Demand. Rosé wine is having its moment. Once a seasonal indulgence, it’s now a year-round fixture on wine lists — and as soon as the sun comes out, sales surge. Many in the trade speak of a “tipping point” when warm weather hits, and chilled rosé wine becomes the […]
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Make Room in the Kitchen

Make Room in the Kitchen

Make Room in the Kitchen: This Week’s Graded Serve Over Deals. If your countertop space is looking a little tight and your display units a bit tired, now’s the time to make room — because our latest graded serve over counters have just landed, and they’re too good to miss. Whether you’re running a deli, […]
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Cool Under Pressure

Cool Under Pressure

Cool Under Pressure : Why a Blast Chiller Might Be Your Kitchen’s Smartest Addition. When it comes to food safety, efficiency, and prep flexibility, few pieces of kit punch above their weight quite like a blast chiller. And right now, we’ve got something rare on our hands — a graded Blizzard BCF20 in as-new condition. […]
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Double the Cheers

Double the Cheers

Double the Cheers : Father’s Day Meets Beer Day Britain. This year, Father’s Day and Beer Day Britain land on the same date: Saturday 15 June. Coincidence? Maybe. But if there was ever a reason to raise a glass to both, this is it. If you’ve ever struggled to find a Father’s Day gift, you’ll […]
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The Heat is On

The Heat Is On

The Heat Is On: A Guide to Commercial Cooking Methods Not all heat is created equal — and in a modern commercial kitchen, knowing your cooking methods matters. From rapid reheats to precise baking, the right cooking technology helps you serve faster, better, and more efficiently. Whether you’re upgrading your kit or choosing equipment for […]
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Merrychef conneX 12

Merrychef conneX 12 – Plug. Cook. Serve. The Smartest Oven in the Smallest Space If you’re short on space but high on demand, the Merrychef conneX 12 is the compact, high-speed oven built for the job. With a 395mm footprint, 13A plug compatibility, and ventless operation, the Merrychef conneX 12 brings rapid cooking to cafés, […]
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Smoothies in the Sun

Smoothies in the Sun

Smoothies in the Sun : Summer Blends for Busy Counters. When the temperature rises, customers crave something refreshing, healthy, and fast. That’s where smoothies shine. Packed with fruit, vibrant in colour, and full of feel-good flavour, they’re the perfect addition to any summer menu — and they’re surprisingly simple to make with the right setup. […]
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Fridge Benefits

Paired for Performance

Paired for Performance : This Week’s Graded Kit. Double your value with our latest Deals & Steals! This week, we’re spotlighting perfectly matched pairs — fridge/freezer duos, bottle cooler bundles, and multideck displays — all graded, all discounted, all ready to elevate your commercial kitchen. The Perfect Pair: Fridge & Freezer Combo Looking to streamline […]
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Turn Up the Heat

Turn Up the Heat

Turn Up the Heat – Our Gas Cooktops Mean Business In the fast-paced world of commercial catering, control and consistency are key. As a result, gas cooktops remain the top choice for professional chefs across the industry. At Anglia Catering Equipment, we supply a flexible range of LPG-ready gas boiling tops and wok burners, from […]
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Meet Marco: The Smarter Way to Brew

Meet Marco: The Smarter Way to Brew. Fast. Consistent. Scalable. These are the demands of modern commercial coffee service — and Marco delivers on all three. Known for their intelligent brewing systems and durable stainless-steel builds, Marco equipment is designed with one goal in mind: precision at volume. Whether you’re serving customers in a café, […]
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Festival Catering Essentials

Festival Catering Essentials

Festival Catering Essentials. Festival Season is Here: Is Your Catering Kit Up to the Job? Food festivals are back in full swing across the UK — from local street food markets to multi-day countryside feasts. For mobile caterers, this season offers a powerful platform to reach thousands of hungry customers. But the reality of outdoor […]
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National Cheese Day

National Cheese Day

National Cheese Day: Staying Relevant with a Timeless Ingredient. Cheese in the Commercial Kitchen: Still a Menu Staple In any commercial kitchen, cheese more than justifies its place — from reliable favourites to inventive new uses, it remains one of the most adaptable and relevant ingredients in foodservice. National Cheese Day is a sharp reminder […]
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Fridge Benefits

Chill Out – Refrigeration You Can Rely On

Chill Out – Refrigeration You Can Rely On. This week, we’re helping you chill out. From upright fridges and freezers to back bar bottle coolers, our Graded range delivers trusted performance at a fraction of the price. Whether you’re kitting out a new space or upgrading tired stock, now’s the time to save big without […]
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HOSTY Triple Head Ice Cream Machines

HOSTY Triple Head Ice Cream Machines – They’re Back! If you’re gearing up for the summer season, now’s the time to act. HOSTY Triple Head Ice Cream Machines are back in stock and built to keep queues moving and customers coming back. Designed for commercial use, these machines are perfect for cafés, dessert bars, bakeries, […]
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New Look, Better Brew

New Look, Better Brew

New Look, Better Brew : Our Updated Coffee Machine Lineup. Whether you’re opening a new café or upgrading your current setup, your coffee machine remains the heart of the operation. That’s exactly why we’ve given our commercial coffee section a complete refresh — combining updated listings, clearer product details, and an even wider selection of […]
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Spotlight on VanSmart Fryers

Spotlight on VanSmart Fryers

Spotlight on VanSmart Fryers : All the Power You Need on the Countertop. Looking for a reliable, high-performance countertop gas fryer that delivers commercial results without demanding floor space? Then VanSmart countertop gas fryers could be the only models you’ll ever need. With robust twin-tank power, LPG efficiency, and a compact footprint, they’re fast becoming […]
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Celebrating National Biscuit Day

Celebrating National Biscuit Day

Celebrating National Biscuit Day: A Nation of Dunkers National Biscuit Day is the perfect excuse to pause, put the kettle on, and celebrate one of Britain’s most enduring culinary companions: the humble biscuit. Biscuits hold a quietly distinguished place in British life. From school staffrooms to building site brew breaks, they are more than just […]
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From Chicken Shop to Chain

From Chicken Shop to Chain

From Chicken Shop to Chain : Why Fried Chicken Means Business in 2025. Fried chicken has always had a loyal fanbase — but in 2025, it’s going beyond a takeaway treat and becoming a fully-fledged national obsession. KFC recently announced a £1.49 billion investment into expanding and upgrading its UK and Ireland estate. That means […]
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W.T.F? Worth the Funds?

W.T.F? Worth the Funds?

W.T.F? Worth the Funds? This Week’s Graded Equipment That’s Seriously Worth It. Every week we’re asked the same question — is it worth the funds? This week, we’ve rounded up a lineup of Grade A and C graded bargains that deliver serious value. Whether you’re chilling, prepping, freezing, or displaying, these units prove that smart […]
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Cracking On

Cracking On

Cracking On : Celebrating National Egg Month. May is National Egg Month — a time to recognise one of the most dependable, versatile, and quietly brilliant ingredients in the commercial kitchen: the egg. Whether you’re running a café, pub kitchen, hotel breakfast service or high-volume catering operation, it’s worth taking a moment to appreciate what […]
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Tabletop Titans

Tabletop Titans

Tabletop Titans : The Hosty Gas Hobs Built for Busy Kitchens. When you’ve got a busy kitchen, a full service to run, and about twelve orders shouting your name — you don’t want to be fighting your equipment. You want solid, dependable firepower. That’s exactly where Hosty’s gas hobs come in. These tabletop units aren’t […]
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