New & Second Hand Rational Combi Ovens - Gas and Electric

About Rational Combi Ovens

Combi ovens combine three cooking methods: convection cooking, steam cooking, and combination cooking. The convection mode circulates dry heat for pastries and breads, while steam mode poaches fish, rice and vegetables. The combination mode maintains precise humidity levels for superior cooking control.

Rational combi ovens control humidity inside the chamber, maintaining the desired atmosphere to reduce shrinkage and weight loss while improving cook times. At 100% relative humidity, you can cook with high heat without burning or drying out food products.

Which New Rational Combi Oven?

The iCombi Pro is Rational’s flagship range, with intelligent rack monitoring and ConnectedCooking cloud connectivity — the standard choice for high-volume and multi-site operations. The iCombi Classic offers proven SelfCookingCenter technology at a lower price point, well-suited for consistent everyday cooking. SCC White Efficiency and CombiMaster models remain strong options for kitchens with straightforward requirements or tighter budgets. Call 01379 641223 and we can advise based on your menu, volume, and kitchen setup.

Looking for a used or reconditioned Rational oven? Browse our reconditioned Rational combi ovens from £1,500 — fully serviced with warranty.