Want Ice with That?
Want Ice with That? Meet the New Hoshizaki IM-21CPE Cube Ice Maker.
When service gets busy, ice needs to be consistent — not something you have to think about. After all, drinks look better, taste better and stay colder for longer when you’re working with clear, slow-melting cubes. For this reason, so many operators trust Hoshizaki.
The new Hoshizaki IM-21CPE brings that same cube quality to venues where space is tight. It’s compact enough to slide under a bar or workstation, yet it produces up to 30 kg of ice per day with 11.5 kg of built-in storage to keep service moving.
Small Machine — Big Output
The IM-21CPE is just 398 mm wide, but it still delivers the performance operators expect from larger Hoshizaki machines. It’s an ideal fit for:
-
Cocktail and wine bars
-
Pubs and gastropubs
-
Coffee shops and dessert outlets
-
Restaurants with limited back-bar space
If you’ve ever run out of ice halfway through a shift, this machine solves the problem in one move.
Why Operators Choose the IM-21CPE
Hoshizaki machines are known for reliability and cube quality — and this model follows the same DNA:
-
Large, clear, slow-melting cubes for premium drink presentation
-
Closed water circuit to support hygiene and protect cube consistency
-
Integrated automated cleaning function
-
Air-cooled R290 refrigeration for energy-efficient operation
-
Low noise output (approx. 51 dB) — ideal for customer-facing areas
It’s built to perform quietly in the background while bartenders stay focused on service.
Designed for Long-Term Reliability
Ice makers work hard in hospitality — opened constantly, exposed to humidity and pushed through peak service. The IM-21CPE is built for durability with:
-
Stainless steel AISI 441 exterior
-
Galvanised steel rear
-
IM-series components proven in high-volume environments
It’s engineered to stay reliable for the long haul, not just the first year.
A Smart Upgrade for Growing Venues
Ice shortages often appear when a bar’s drinks offer expands — more cocktails, iced coffees, mocktails or sparkling serves. As a result, upgrading to a dedicated cube machine is one of the quickest ways to support growth without reworking the bar layout.
The IM-21CPE delivers premium ice quality, predictable output and a footprint that works almost anywhere.
Delivery, Warranty & Support
The Hoshizaki IM-21CPE is now available to order with:
-
Fast Free UK Mainland Delivery
-
3-Year Parts & Labour Warranty
-
Optional installation & removal services
-
Help and advice to confirm suitability before you buy
If you’d like to check stock, delivery timing or installation options, please call 01379 641223 and we’ll make sure you get the right setup first time.
Final Word
Great drinks start with great ice — and the Hoshizaki IM-21CPE brings that standard to venues that don’t have space for a full-size ice machine. It’s compact, reliable and purpose-built for operators who value drink quality and consistent service.
