Infernus Commercial Twin Tank Fryer – 2 x 12 Litre
The Infernus Commercial Twin Tank Fryer is a high-performance, heavy-duty electric fryer designed for demanding commercial kitchens. Built with robust stainless steel and equipped with two independently controlled 12-litre tanks, this twin tank fryer offers both power and flexibility for professional frying operations.
Whether you’re running a busy takeaway, restaurant, or catering setup, this twin tank electric fryer delivers reliable performance, rapid heat recovery, and ease of maintenance—making it an excellent value for money option in the commercial kitchen equipment category. We also have valid certificates, our products are CE‑Marked for EU/UK Markets. We also have 12‑Month Parts Warranty.
Key Features
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Twin 12-Litre Stainless Steel Tanks – Separate tanks with individual controls allow for versatile cooking and reduce cross-contamination between food types.
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High-Powered Heating – Each tank features a 6kW heating element, ensuring fast temperature recovery and consistent frying results.
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Precision Temperature Control – EGO thermostats adjustable from 30°C to 190°C, with a 230°C high-limit safety cut-off.
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User-Friendly Design – Includes chrome-plated baskets with cool-touch handles, on/off power switches for each tank, and removable basket hangers for convenience.
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Easy Maintenance – Heaters lift for simple cleaning access, while a cold zone design helps extend the life of your oil or shortening.
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Efficient Drainage – 1″ drain valves with drain extension pipes ensure safe and easy oil disposal.
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Durable Build – Features a Bakelite handle on the access door and stainless steel adjustable feet for stability and long-term use.
Technical Specifications
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Power Supply: Single phase hardwired, 2 x 6kW
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Total Capacity: 24 litres (2 x 12L tanks)
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Dimensions:
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Width: 400mm
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Height: 1100mm
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Depth: 800mm
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This commercial twin tank electric fryer is ideal for high-volume operations that require both reliability and performance. A solid choice for any professional kitchen that needs to fry different foods simultaneously with ease and efficiency.
